Kung Pao chicken Kung Pao chicken is a very popular staple of North American Sichuan-style Chinese restaurants, and many recommend using it as a measure of the skills of a chef. Kung Pao Chicken has found popularity among hackers, in whose cultural jargon it is known as ‘laser chicken’. This term probably originates with regard to the spicy hot taste and red sauce, likened to a laser beam.
Home / Questions / Which Chinese dish named after a late Qing Dynasty official consists of diced marinated chicken stir-fried with roasted peanuts?