What is the popular Middle-Eastern appetizer made from eggplants whose Russian equivalent is called ‘eggplant caviar’? December 14, 2017 By Show answer Baba ghanoush It is made of aubergine, mashed, and mixed with various seasonings. Frequently the eggplant is baked or broiled over an open flame before peeling, so that the pulp is soft and has a smoky taste. More Entertainment QuestionsMore Television Questions